Follow up from the earlier post: after the retreat time we celebrated our one month with a Kopitiam dinner of my new favourite food Masala Thosai, and Candy’s Qiulian Banmian’s Kou Rou noodles. Truly amazing. We adjourned to Swensen’s for our reward of the day: Apple Crumble. To commemorate, we took seven or eight shots …Continue Reading
Candy and I are going to blog here from now on. It has lost its purple-pink monkeys theme… but I think the monkeys will be back. For now, we just want to change the design to reflect the new role that VictorCandy.com will play. No longer just our wedding website… it’s going to hold our …Continue Reading